Wednesday, October 20, 2010

Cupcake #287

Scott came down the studio stairs with this cupcake and said..."Behold, a cabbage cupcake!" I'm not sure about the marketability of a cabbage cupcake. But if you imagine the beautiful variegated green leaves tasted like mint, or pistachio, we may have a winner. I love the tall ruffly leaf shapes, a very sophisticated cupcake, enjoy!

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