Saturday, December 11, 2010

Cupcake #328 **sold**

I think one of the best things about a cupcake is that the icing to cake ratio is much higher than regular cake! And this is a perfect example, a great scoop of chocolate icing rolled in chocolate sprinkles. Another dab of icing is used to glue the cherry on top! The background, a bright spring green makes the cupcake pop! Enjoy!

No comments:

Post a Comment